Wednesday, October 21, 2020
Thursday 13 - Autumn Romance
The Dalliance of the Eagles
Skirting the river road, (my forenoon walk, my rest)
Skyward in air a sudden muffled sound, the dalliance of the eagles,
The rushing amorous contact high in space together
The clinching interlocking claws, a living, fierce, gyrating wheel,
Four beating wings, two beaks, a swirling mass tight grappling,
In tumbling turning clustering loops, straight downward falling,
Till o'er the river pois'd, the twain yet one, a moment's lull,
A motionless still balance in the air, then parting, talons loosing,
Upward again on slow-firm pinions slanting, their separate diverse flight,
She hers, he his, pursuing.
Dyami Schafer, a Native American from the Chippewa tribe, leads a lonely life due to his large size and unusual appearance. When his nesting instinct sets in, he turns to Madame Eve and 1Night Stand to help him find his spirit mate. Or at least a woman who accepts him as an eagle shifter.
Amanda Collins never stopped loving the Chippewa boy she knew from her childhood. Maybe a night with a Native American man will help her forget the past and let her move on with her life.
Sometimes, it’s necessary to take a step into the past before dancing into the future. With the help of Madame Eve, will the Spirit of the Eagle carry Dyami and Amanda?
Tuesday, October 20, 2020
Tasty Tuesday - Ignite the Flames of My Desire
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A hostess quickly found them a discreet table. Hunter pulled the chair out for Steph. When he sat down, she reached across the table and with a beautiful smile, gave his arm a squeeze. A simple gesture causing his senses to wake. Images of placing food on that delicate tongue excited him.
“I’m new in town. What’s the best on the menu?”
“Well, you’re in the right place. If you like beef, they have the best filet mignon with a mushroom and wine sauce. Oh, and get the garlic and thyme-roasted asparagus to go with it. To die for.”
“Ignite-the-Flames-of-My-Desire Bananas Foster.”
“What?”
“That’s the name of the dessert.” Steph’s laugh rolled over him like a warm wave. “It’s rich with rum, creamy, and spicy with cinnamon. The waiter actually sets it on fire.”
“Hmmm... sensual.”
“Bananas, creamy, spicy, fire? Sensual? Sure.” She giggled then clamped a hand over her mouth. “Oh, shit!”
“What?”
“I never giggle. Why, I haven’t done that in years. I can’t believe it!”
“Maybe it’s the company you keep.” Hunter couldn’t help but chuckle.
1/4 cup butter
1 cup firmly packed brown sugar
1/2 teaspoon ground cinnamon
1/4 cup banana liqueur
4 firm bananas, cut in half lengthwise, then halved
1/4 cup dark rum
4 scoops vanilla ice cream
When the banana sections soften and begin to brown, carefully add the rum. Continue to cook the sauce until the rum is hot, then tip the pan slightly to ignite the rum. If you have an electric stove, add a match to the skillet, however, you might want to remove the skillet first, to an open area so the flames do not shoot up and hit something. (Keep a large metal lid on hand to cover the dish in case your flambé gets out of hand). When the flames subside, lift the bananas out of the pan and place four pieces over each portion of ice cream. Generously spoon warm sauce over the top of the ice cream and serve immediately; the warm sauce will quickly melt the ice cream. I had a hard time photographing this because the ice-cream melted so quickly.
suggest practicing before serving to master the art of working with
fire.
Hunter Morgan left behind years of living as a sub to a female Domme in New York. Upon return to his hometown, he questions whether he wants to continue with the "lifestyle" or find something different. Turning to 1 Night Stand, he hopes to sample his options.
A simple one-night stand opens a whole new sensuous world to both.
Sunday, October 18, 2020
Taste of Autumn in a Bottle from Leelanau Cellars
On a fine fall day, join me on the deck and sit spell. I'll pop open a bottle of Leelanau Cellars Harvest Spice Apple wine and we'll make a toast to a lovely day.
I love the flavors of the season and picked up a bottle to try then fell in love. The warm golden color is appealing to the eye as the flavor is to the taste buds. I prefer this wine at room temperature but some have said it's good warmed up and garnished with a cinnamon stick.
I enjoyed this wine so much I drank half the first bottle the night I opened it. Yes, folks... I even place it above my beloved Witches' Brew. Oh, I tried the Witches Brew Spiced Apple. Coffee Club gals went ga-ga over it too. But I'm still putting the Harvest Spice Apple above the Witches Brew Apple.
The Witches Brew Spiced Apple flavor is much like early harvest apples; crisp, with cinnamon and brown sugar. Mom's apple pie.
The Harvest Spiced Apple flavor is richer such as that with late harvest apples, more sweet than tart a with a hit of oak. Imagine Grandma's apple pie. You know how everything of Gram's tastes better.
Altogether, I believe Leelanau Cellars has HANDS DOWN mastered capturing the flavor of Autumn in Michigan.
I picked up my bottles at my local market. They are also available at Meijer.



