Showing posts with label #SupportSmallBusiness. Show all posts
Showing posts with label #SupportSmallBusiness. Show all posts

Monday, December 28, 2020

Eat Away Monday Blues

 During my last trip to Traverse City, I picked up a jar of Blueberry Lavender Jam

I put some on my toast and YUMMMMM!!!!


The jam is wonderfully thick and spreads like warm butter. Pieces of blueberry add to the thickness. The flavor of berries is sweet with a hint of fresh northern air. Close your eyes and the taste will carry you away. The final flavor is the lavender. Smooth, gentle and relaxing. You will finish each bit with a sigh, a hum of satisfaction and a smile of contentment.

Make a slice of toast for your sweetie and share the enjoyment. It is great with a cup of joe or tea.

Visit Harbor View Lavender Farm if you are ever in the Traverse City area. Check out their website for all their amazing products. I love their lotions and the jam. I look forward to trying more products.

During Covid, I've taken to doing most of my shopping online. It's been great fun finding small businesses online and purchasing their products. Many small businesses are part of Amazon. Join the movement to keep small businesses alive.

Support small business. Support you local shops.

Visit Harbor View Lavender Farms on Facebook.



Saturday, May 16, 2020

Take Out Some Love

Hubby said, "Don't cook tonight. Let's order take-out." Music to my ears.
We ordered dinner from the Junction of Hope, a local restaurant.


"The Junction of Hope is America’s first nonprofit 501(c)3 restaurant. Our mission is to employ adults with special needs in Saginaw, Shiawassee and Genesee Counties. Though we operate as a restaurant, our real purpose is to be an employer of people with special needs."  - Taken from their web page.

My family eats there often as my sister-in-law knows several of the "kids" who work at "the Junction". Cheryl has gone to school with or competed at Special Olympics with many of those who pass through the doors.

Lucky for us, they are offering their full menu via take-out.

My whitefish was tender and so flavorful, it melted in my mouth. The homemade coleslaw was made perfectly according to food connoisseur son #2. I paired my meal with a Prophecy white wine. 
Hubby had the baked cod dinner with extra fish, of course, with fries and a salad. He paired his meal with a Corona Light. The boys had monster burgers and ate all their food plus my fries.

We 
enjoyed our dinner on the deck and were entertained by the backyard wildlife including 3 turkeys. (Real birds... not my guys, even tho they can be turkeys at times.)

During this time, we need to help our local restaurants more than ever. I'm talking about the ones who are owned by someone you normally might run into at the grocery store or church. Most of these small businesses are offering Take-Out services; some even Drive-In services. Try to make a point at least once a week to take a break from cooking and "get some take-out".  Add some wine or a brew, take it to the deck or porch or even picnic style.  Enjoy time alone with your honey or as a family.


#SupportSmallBusiness