After grabbing the first cup of coffee, start the day right by making breakfast together.
I cook with beloved cast iron pans and tips from Gram. She told me of an easy and simple meal to prepare with your honey.
Begin cooking grits before everything else because slow cooking is better. I like to add smoked salt and half n half to mine.
Drop a dollop of bacon fat into a warm pan. Add a variety of vegitables. Let cook for a couple of minutes. Season - we use a New Orleans flavor.
Add a precooked meat (or may be served as a side). Whip an egg with half n half then pour onto veggies. Lower temp and cover. Add cheese. When cheese has melted and egg is cooked, cut into pieces and serve ontop of hot grits in a bowl.
While doing food prep with your honey, enjoy sipping coffee, sample the fresh veggies, and maybe nibble on each other.
Enjoy your morning!
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